Main CoursesMain Courses
14 produkty- Keywot zighni26,90 CHFPrepared with slowly cooked beef cubes in a slightly spicy onion-tomato sauce, seasoned and refined in the traditional way.Prepared with slowly cooked beef cubes in a slightly spicy onion-tomato sauce, seasoned and refined in the traditional way.
- Senay Salad5,90 CHFFreshly prepared salad, served with homemade oil dressing. Made with salad, tomatoes, olive oil and salt.Freshly prepared salad, served with homemade oil dressing. Made with salad, tomatoes, olive oil and salt.
- Beef Tibs Qulwa25,00 CHFPrepared with diced beef in homemade melted spice butter, with beef, onions, berbere, bell peppers, garlic, tomatoes, and spices.Prepared with diced beef in homemade melted spice butter, with beef, onions, berbere, bell peppers, garlic, tomatoes, and spices.
- Kitfo29,90 CHFPrepared with finely chopped raw beef, hot homemade herb butter, layer cheese, spinach, chili (Mitmita), and Injera.Prepared with finely chopped raw beef, hot homemade herb butter, layer cheese, spinach, chili (Mitmita), and Injera.
- Alitcha26,90 CHFPrepared with lamb on the bone, cooked with onions, garlic and curry on injera, served with salad, spinach and cabbagePrepared with lamb on the bone, cooked with onions, garlic and curry on injera, served with salad, spinach and cabbage
- Lamb Tibs29,95 CHFPrepared with lamb meat, homemade spiced butter, onions, Berbere, bell peppers, tomatoes, and spices.Prepared with lamb meat, homemade spiced butter, onions, Berbere, bell peppers, tomatoes, and spices.
- Zilzil Tibs29,50 CHFPrepared with strips of pan-fried veal with peppers, onions, garlic, spinach, and Injera.Prepared with strips of pan-fried veal with peppers, onions, garlic, spinach, and Injera.
- Birsin Misir Wot24,90 CHFRed lentils, slow-cooked according to an old family recipe, prepared in a tasty sauceRed lentils, slow-cooked according to an old family recipe, prepared in a tasty sauce
- Shiro24,90 CHFThe most popular Vegi national main dish prepared with a mixture of ground chickpea flour, cooked according to an old, traditional recipe and served seasoned.The most popular Vegi national main dish prepared with a mixture of ground chickpea flour, cooked according to an old, traditional recipe and served seasoned.
- Doro Wot26,90 CHFChicken thighs and boiled egg in a mildly spicy sauce. Prepared with chicken, onions, garlic, Berbere, and spices.Chicken thighs and boiled egg in a mildly spicy sauce. Prepared with chicken, onions, garlic, Berbere, and spices.
- Vegi Special26,00 CHFA combination of the dishes Shiro, spinach, lentils (yellow and red), cabbage, and salad. For one person or more.A combination of the dishes Shiro, spinach, lentils (yellow and red), cabbage, and salad. For one person or more.
- Firfir Tibs26,90 CHFPrepared with meat of your choice in homemade, melted spice butter, onions, Berbere, bell peppers, garlic, tomatoes, and spicesPrepared with meat of your choice in homemade, melted spice butter, onions, Berbere, bell peppers, garlic, tomatoes, and spices
- Gomen25,00 CHFPrepared with kale, olive oil, spinach, onions, and garlic, seasoned according to an old recipe.Prepared with kale, olive oil, spinach, onions, and garlic, seasoned according to an old recipe.
- Gored27,00 CHFPrepared with raw marinated beef cubes, lightly sautéed with homemade herb butter. (Awaze, homemade herb butter, spices)Prepared with raw marinated beef cubes, lightly sautéed with homemade herb butter. (Awaze, homemade herb butter, spices)
Business details
Senay Restaurant
Hauptstrasse 9
5012 Eppenberg-Wöschnau
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