Main CoursesMain Courses
- Keywot zighni26,90 CHFPrepared with slowly cooked beef cubes in a slightly spicy onion-tomato sauce, seasoned and refined in the traditional way.Prepared with slowly cooked beef cubes in a slightly spicy onion-tomato sauce, seasoned and refined in the traditional way.
- Senay Salad7,00 CHFFreshly prepared salad, served with homemade oil dressing. Made with salad, tomatoes, olive oil, and saltFreshly prepared salad, served with homemade oil dressing. Made with salad, tomatoes, olive oil, and salt
- Beef Tibs Qulwa27,00 CHFPrepared with diced beef in homemade, melted spiced butter, with beef, onions, berbere, bell peppers, garlic, tomatoes, and spices.Prepared with diced beef in homemade, melted spiced butter, with beef, onions, berbere, bell peppers, garlic, tomatoes, and spices.
- Kitfo29,90 CHFPrepared with finely chopped raw beef, with hot homemade herb butter, cottage cheese, spinach, chili (Mitmita) and Injera.Prepared with finely chopped raw beef, with hot homemade herb butter, cottage cheese, spinach, chili (Mitmita) and Injera.PikantneKuchnia wegetariańska
- Alitcha26,90 CHFPrepared with bone-in lamb meat, onions, garlic, and cooked with curry on injera, served with salad, spinach, and cabbagePrepared with bone-in lamb meat, onions, garlic, and cooked with curry on injera, served with salad, spinach, and cabbage
- Lamb Tibs29,95 CHFPrepared with lamb meat, homemade spiced butter, onions, Berbere, bell peppers, tomatoes, and spices.Prepared with lamb meat, homemade spiced butter, onions, Berbere, bell peppers, tomatoes, and spices.
- Zilzil Tibs29,50 CHFPrepared with strips of well-cooked veal with bell peppers, onions, garlic, spinach, and Injera.Prepared with strips of well-cooked veal with bell peppers, onions, garlic, spinach, and Injera.
- Birsin Misir Wot26,00 CHFRed lentils, slowly cooked according to an old family recipe, prepared in a delicious sauceRed lentils, slowly cooked according to an old family recipe, prepared in a delicious sauce
- Shiro26,00 CHFThe most popular vegetarian national main dish prepared with a ground chickpea flour mixture, cooked and spiced according to an old traditional recipe.The most popular vegetarian national main dish prepared with a ground chickpea flour mixture, cooked and spiced according to an old traditional recipe.
- Doro Wot26,90 CHFChicken thigh and boiled egg in a lightly spicy sauce. Prepared with chicken, onions, garlic, Berbere, and spices.Chicken thigh and boiled egg in a lightly spicy sauce. Prepared with chicken, onions, garlic, Berbere, and spices.
- Vegi Special27,00 CHFA combination of the dishes Shiro, spinach, lentils (yellow and red), cabbage, and salad. For one person or several.A combination of the dishes Shiro, spinach, lentils (yellow and red), cabbage, and salad. For one person or several.
- Firfir Tibs26,90 CHFPrepared with meat of choice in homemade melted spice butter, onions, Berbere, bell peppers, garlic, tomatoes, and spicesPrepared with meat of choice in homemade melted spice butter, onions, Berbere, bell peppers, garlic, tomatoes, and spices
- Gomen26,00 CHFPrepared with kale, olive oil, spinach, onions, and garlic, seasoned according to an old recipePrepared with kale, olive oil, spinach, onions, and garlic, seasoned according to an old recipe
- Gored30,00 CHFPrepared with raw marinated cubes of beef, lightly sautéed with homemade herb butter. (Awaze, homemade herb butter, spices)Prepared with raw marinated cubes of beef, lightly sautéed with homemade herb butter. (Awaze, homemade herb butter, spices)
