The Icons | The ClassicsThe Icons | The Classics
Our all-time favorites, tested, and loved.Our all-time favorites, tested, and loved.
- Beijing Duck with Coco Curry Vegi and riceSliced Peking duck served with a medley of coco curry-infused vegetables (carrots, zucchini, broccoli, and cauliflower). Complemented by our sweet hoisin-style duck sauce. Steamed rice included.Sliced Peking duck served with a medley of coco curry-infused vegetables (carrots, zucchini, broccoli, and cauliflower). Complemented by our sweet hoisin-style duck sauce. Steamed rice included.32,90 CHF
- Lemon Sweet Sour Chicken with Rice 酸甜鸡Crispy golden chicken nuggets tossed in our signature citrus sauce, simmered with fresh oranges, lemons, and tomatoes. Served with vibrant bell peppers and juicy pineapple chunks. Steamed rice included.Crispy golden chicken nuggets tossed in our signature citrus sauce, simmered with fresh oranges, lemons, and tomatoes. Served with vibrant bell peppers and juicy pineapple chunks. Steamed rice included.24,90 CHF
- Black Pepper Beef with RicePremium Swiss beef strips wok-tossed over high heat with crisp bell peppers and onions. The intense heat of the traditional wok perfectly infuses the bold, aroma of black pepper into the tender beef, creating a flawless harmony of flavors. Savory, aromatic, and full of character. Served with a side of steamed rice.Premium Swiss beef strips wok-tossed over high heat with crisp bell peppers and onions. The intense heat of the traditional wok perfectly infuses the bold, aroma of black pepper into the tender beef, creating a flawless harmony of flavors. Savory, aromatic, and full of character. Served with a side of steamed rice.27,90 CHF
- Kung Pao Chicken with RicePrepared with cashew nuts, zucchini, and carrots.Prepared with cashew nuts, zucchini, and carrots.27,90 CHF
- Coco Curry Chicken with RiceZarte Streifen von saftigem Hühnerfleisch, in butter goldbraun angebraten und in einer Komposition aus reichhaltiger Kokosmilch und aromatischem rotem Curry verfeinert. Die Verbindung von Butter und Kokos sorgt für ein besonders samtiges Mundgefühl und ein exzellentes Aroma. Geschmacksprofil: Cremig und vollmundig mit einer ganz dezenten, sehr milden Curry-Schärfe. Serviert mit einer Portion gedämpftem Reis.Zarte Streifen von saftigem Hühnerfleisch, in butter goldbraun angebraten und in einer Komposition aus reichhaltiger Kokosmilch und aromatischem rotem Curry verfeinert. Die Verbindung von Butter und Kokos sorgt für ein besonders samtiges Mundgefühl und ein exzellentes Aroma. Geschmacksprofil: Cremig und vollmundig mit einer ganz dezenten, sehr milden Curry-Schärfe. Serviert mit einer Portion gedämpftem Reis.29,90 CHF
- Butter Curry BeefSucculent strips of Swiss beef sautéed in premium Swiss butter and simmered in a fragrant blend of creamy coconut milk and red curry. A highly aromatic dish where the silkiness of the butter meets the exotic depth of the curry, ensuring every bite is tender and flavorful. Flavor Profile: Velvety and rich with a very subtle, mild hint of curry spice. Served with a side of steamed rice.Succulent strips of Swiss beef sautéed in premium Swiss butter and simmered in a fragrant blend of creamy coconut milk and red curry. A highly aromatic dish where the silkiness of the butter meets the exotic depth of the curry, ensuring every bite is tender and flavorful. Flavor Profile: Velvety and rich with a very subtle, mild hint of curry spice. Served with a side of steamed rice.29,90 CHF
- Mapo Tofu 麻婆豆腐Tender tofu in the legendary fermented Pixian bean paste – the soul of Sichuan cuisine. With colorful diced peppers and rice. Very mildly spicy (just a hint of heat).Tender tofu in the legendary fermented Pixian bean paste – the soul of Sichuan cuisine. With colorful diced peppers and rice. Very mildly spicy (just a hint of heat).25,90 CHFKuchnia wegańskaKuchnia wegetariańska
- Coco Curry VegetablesHomemade sauce made from creamy coconut milk and red curry, particularly mild. With fresh zucchini, carrots, broccoli, and cauliflower. Only slightly spicy. Served with steamed rice.Homemade sauce made from creamy coconut milk and red curry, particularly mild. With fresh zucchini, carrots, broccoli, and cauliflower. Only slightly spicy. Served with steamed rice.24,90 CHFKuchnia wegańskaKuchnia wegetariańska
- Fried Mixed VegetablesPrepared with broccoli, cauliflower, cucumbers, and carrots - sautéed crisp with soy sauce and traditional spices.Prepared with broccoli, cauliflower, cucumbers, and carrots - sautéed crisp with soy sauce and traditional spices.24,90 CHF
- Aromatic Fried EggplantCrispy aubergine prepared in a sweet-salty secret sauce.Crispy aubergine prepared in a sweet-salty secret sauce.24,90 CHF
- Kung Pao Beef with RiceSwiss beef strips wok-fired with authentic Pixian fermented broad bean paste (Doubanjiang) and rich soy sauce. The intense wok heat locks in the natural juices, ensuring the beef remains incredibly tender. Tossed with fresh vegetables and finished with crunchy roasted cashews for a rich, multilayered flavor profile. Flavor Profile: Savory and deeply aromatic with a very mild hint of spice. Served with a side of steamed rice.Swiss beef strips wok-fired with authentic Pixian fermented broad bean paste (Doubanjiang) and rich soy sauce. The intense wok heat locks in the natural juices, ensuring the beef remains incredibly tender. Tossed with fresh vegetables and finished with crunchy roasted cashews for a rich, multilayered flavor profile. Flavor Profile: Savory and deeply aromatic with a very mild hint of spice. Served with a side of steamed rice.29,90 CHF
- Extra Jasmine RiceExtra Jasmine RiceExtra Jasmine Rice3,90 CHF