Friday Lunch MenuFriday Lunch Menu
All dishes are served without side dishesAll dishes are served without side dishes
- Gaeng Khiao Waan-Gai (spicy)Green Thai Curry (spicy) in coconut milk with chicken, Thai eggplants, Thai basil, snake beans, chilies, and zucchiniGreen Thai Curry (spicy) in coconut milk with chicken, Thai eggplants, Thai basil, snake beans, chilies, and zucchinifrom 22,00Ā CHF
- Gaeng Karee-TofuYellow Thai curry with coconut milk, tofu, pineapple, and chili peppersYellow Thai curry with coconut milk, tofu, pineapple, and chili peppersfrom 22,00Ā CHF
- Phad GungFried giant prawns in oyster sauce with green beans, bell peppers, fresh chili, garlic, and onionsFried giant prawns in oyster sauce with green beans, bell peppers, fresh chili, garlic, and onionsfrom 24,00Ā CHF
- Phad Thai-TofuStir-fried rice noodles with tofu, eggs, peanuts, bean sprouts, carrots, leek, and white cabbageStir-fried rice noodles with tofu, eggs, peanuts, bean sprouts, carrots, leek, and white cabbage22,00Ā CHF
- Laab-Muu / NueaFried pork/beef minced meat salad with mint leaves, spring onions, red onions, peppers, chili, and roasted riceFried pork/beef minced meat salad with mint leaves, spring onions, red onions, peppers, chili, and roasted ricefrom 23,00Ā CHF
- Phad Phak RuamFried vegetables with broccoli, carrots, cauliflower, pumpkin, bok choy, and shiitake mushrooms in oyster sauceFried vegetables with broccoli, carrots, cauliflower, pumpkin, bok choy, and shiitake mushrooms in oyster saucefrom 20,00Ā CHF
- Khao PhadFried jasmine rice with eggs, carrots, and zucchiniFried jasmine rice with eggs, carrots, and zucchini13,50Ā CHF
- Po Pia Thood (6 pieces)Crispy fried spring rolls (rice noodles, carrots, leek, and white cabbage) served with sweet and spicy chili sauceCrispy fried spring rolls (rice noodles, carrots, leek, and white cabbage) served with sweet and spicy chili sauce12,50Ā CHF
