Chef's RecommendationsChef's Recommendations
- Artichoke Salad18,50 CHFBaby artichoke salad prepared with grilled prawns, marinated with lemon and orangeBaby artichoke salad prepared with grilled prawns, marinated with lemon and orange
- Strozzapreti25,50 CHFHomemade pasta with Italian sausage and porcini mushroomsHomemade pasta with Italian sausage and porcini mushrooms
- Spaghetti alla chitarra36,00 CHFSpaghetti alla chitarra cacio e pepe with red prawn tartare (Mazara del Vallo)Spaghetti alla chitarra cacio e pepe with red prawn tartare (Mazara del Vallo)
- Blueberry Risotto26,50 CHFBlueberry risotto prepared with Italian cheese, pepper, and crispy guancialeBlueberry risotto prepared with Italian cheese, pepper, and crispy guanciale
- Ossobuco42,50 CHFVeal shank Milanese style with saffron risottoVeal shank Milanese style with saffron risotto
- Beef Tagliata51,50 CHFSliced beef filet with fresh porcini mushrooms, rocket, and Parmesan chipsSliced beef filet with fresh porcini mushrooms, rocket, and Parmesan chips
- Veal Cutlet (300g)47,50 CHFgrilled veal chop with spinach (300gr.)grilled veal chop with spinach (300gr.)
- Mixed Fried Fish (as a starter)22,50 CHFmixed fried fish served with tartar saucemixed fried fish served with tartar sauce
- Mixed Fried Fish (as the main course)33,50 CHFmixed fried fish served with tartar saucemixed fried fish served with tartar sauce
- Ricotta and spinach ravioli24,50 CHFRavioli filled with ricotta and spinach in butter-sageRavioli filled with ricotta and spinach in butter-sage
- Roast Beef (small portion)22,50 CHFRoast beef (veal) with mustard and cherry tomato confitRoast beef (veal) with mustard and cherry tomato confit
- Amberjack Tartare25,00 CHFKingfish tartare with avocado and passion fruitKingfish tartare with avocado and passion fruit
- Roast Beef (large portion)29,50 CHFRoast beef (veal) with mustard and cherry tomato confitRoast beef (veal) with mustard and cherry tomato confit
- Vitello tonnato (small portion)22,50 CHFVeal Tonnato (Small Portion)Veal Tonnato (Small Portion)
- Veal with Tuna Sauce (Large Portion)29,50 CHFVeal Tonnato (Veal)Veal Tonnato (Veal)
- Aubergine Parmigiana (vegetarian)22,50 CHFAubergine ParmigianaAubergine Parmigiana
- Braised Ravioli27,00 CHFRavioli filled with braised beef in a saffron sauceRavioli filled with braised beef in a saffron sauce
- Lobster and prawn stuffed ravioli33,00 CHFRavioli filled with lobster and prawnsRavioli filled with lobster and prawns
- Grilled Sole49,50 CHFGrilled Sole (300 to 400 g)Grilled Sole (300 to 400 g)
- Pinsa Emilia27,50 CHFPinsa Emilia with Mozzarella, Burrata, Pistachio Cream and MortadellaPinsa Emilia with Mozzarella, Burrata, Pistachio Cream and Mortadella
