Starters and Bistro Dishes
14 aртикула- Cheese foam with pea parfait, caramelized Gruyère siphon28,00 CHF
- White asparagus, wild garlic mayonnaise, Colonnata lard and herring eggs28,00 CHF
- Homemade foie gras, apricot chutney, warm brioche30,00 CHF
- Planchette (for two people)58,00 CHFPrepared with Swiss charcuterie, a selection of cheeses, vegetables and pickles
- Red shrimp carpaccio, stracciatella, strawberry compote, and croutons26,00 CHF
- Variation of artichokes with black garlic and spinach powder26,00 CHF
- Salmon tartare with strawberries, limes, and pink peppercorns45,00 CHF
- Beef Tartare, classic (capers, gherkins, fresh herbs)45,00 CHF
- Veal, truffle tapenade, toasted pine nuts, sherry vinegar, and olive oil45,00 CHF
- Braised veal breast with Meaux mustard, potato pressé44,00 CHF
- Basil chicken supreme, rich sauce, pressed vegetables in ratatouille style46,00 CHF
- Fassona Ribeye (300g) and its jus, variation of carrots and basil oil58,00 CHF
- Marbled cod with peas and spring onion, sea water emulsion46,00 CHF
- Lean fish, carrot reduction, confit leeks medallions, and fennel salad48,00 CHF
Business details
Hôtel de la Paix Lausanne
Avenue Benjamin-Constant 5
1003 Lausanne
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